Recipe collection

Bread.

Useful recipes for delicious food without unnecessary complication.

Lebanese · Oven

A soft Lebanese breakfast flatbread spread generously with za'atar and olive oil.

Sardinian · Oven

Gallura's savoury layered bake of bread, rich broth, pecorino and fresh herbs.

Algerian · Griddle

Layered Algerian semolina flatbreads folded around a spicy cooked tomato and onion filling.

Sardinian · Stovetop

Layers of softened pane carasau, tomato sauce and pecorino topped with a gently poached egg.

Provencal · Oven

A southern French flatbread topped with deeply softened onions, anchovies, black olives and thyme.