Explore by cuisine

Lebanese recipes.

A growing collection inspired by the ingredients, techniques and character of Lebanese cooking.

Lebanese · Stovetop

Lebanese green beans slowly braised with tomato, onion, garlic and olive oil and served cool.

Lebanese · Oven

A soft Lebanese breakfast flatbread spread generously with za'atar and olive oil.

Lebanese · Oven

A Lebanese tray-baked kibbeh with spiced beef and fine bulgur enclosing a pine-nut and onion filling.

Lebanese · No Cook

A herb-forward Lebanese salad with abundant parsley, mint, tomato, fine bulgur, lemon and olive oil.

Lebanese · Stovetop

An earthy Lebanese dish of lentils and rice crowned with deeply caramelised onions.

Lebanese · Stovetop

Lebanese white fish served over warmly spiced rice coloured with deeply browned onions and topped with nuts.