Explore by cuisine

Algerian recipes.

A growing collection inspired by the ingredients, techniques and character of Algerian cooking.

Karantika served in a rustic Mediterranean setting55 min

Algerian · Oven

Karantika

A soft, golden Algerian chickpea-flour bake served warm with cumin and harissa.

Chakhchoukha served in a rustic Mediterranean setting125 min

Algerian · Stovetop

Chakhchoukha

Torn pieces of thin Algerian flatbread soaked with a spiced lamb, chickpea and vegetable stew.

Chorba Frik served in a rustic Mediterranean setting75 min

Algerian · Stovetop

Chorba Frik

An Algerian tomato soup with lamb, chickpeas, herbs and nutty cracked green wheat.

Mhadjeb served in a rustic Mediterranean setting80 min

Algerian · Griddle

Mhadjeb

Layered Algerian semolina flatbreads folded around a spicy cooked tomato and onion filling.

Rechta Algérienne served in a rustic Mediterranean setting95 min

Algerian · Steam

Rechta Algérienne

Fine Algerian noodles served with a pale cinnamon-scented chicken, chickpea and turnip sauce.